Grüner Veltliner
| Country | |
|---|---|
| Region | |
| Varietal | |
| ALC/VOL | 11.5% |
| Size | |
| Brand | |
| Wine Style | |
| Nutrition | |
| Packaging | |
| BTI Rating |
Laessiger
Grüner Veltliner
Country
Austria
Soil
different soils of AustriaTasting notes & food pairings
Bright green-gold hue with silver reflexes. Notes of ripe yellow tropical fruit - some pineapple and papaya – with subtle nutty nuances and hints of meadow herbs. Medium body, yellow pear, light fruit sweetness and a delicate pineapple tone on the finish.
The Edlmoser Estate Mauer
The official records of the Edlmoser family winery date back to the year 1374.
Every thought and step taken by the winery has been characterised by an uncompromising quality for generations. Perfect ripening conditions for the grapes prevail at the southern foothills of the Wienerwald – the Vienna Woods – in the wine-village of Mauer. Pannonian climate, coupled with regular precipitation, long hours of sunshine, fresh cool breezes from the forest and a wide diversity of soils results in wines with depth and complexity with fascinating spiciness.
Michael Edlmoser is the winemaker and oenologist of the family owned winery since 1998.All Products
Austria’s most popular grape varieties – as crisp and fresh as they come. True to the fruit, so Veltliner tastes like Veltiner and Zweigelt like Zweigelt. Easygoing drinking pleasure for the blissful, the casual and the adventurous.
Full profile
