Showing 49–51 of 51 results
The Kiwi’s have taken the wine world by storm with their uniquely aromatic and racy style of Sauvignon Blanc. Our Waikiwi Bay Marlborough New Zealand Sauvignon Blanc exhibits classic grapefruit aromas and flavors mixed with tropical notes.
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One of the most famous DOCG wines of the Veneto region, Amaronne della Valpolicella is produced using the Appassimento method from Corvina and Rondinella grape varieties. Our Zironda Amarone is a deeply savory wine with excellent aging potential.
Full profileMade by the Ripasso method in Valpolicella where the Amarone pumace is added to the grape must and fermented together yielding a more intensly flavored wine with deeper color.
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